Vegetable Confetti Spring Rolls - Click 'N Cook

Ingredients

• 1 cup rice, brown, cooked
• 1/4 cup plus 2 tablespoons olive oil, divided
• 1/2 teaspoon lime zest
• 1/4 cup lime juice
• 1/2 teaspoon sea salt
• 2 chicken breasts, boneless and skinless
• 2 cups rainbow chard, with stems, chopped
• 1/2 cup red pepper, chopped
• 1/2 cup orange pepper, chopped
• 1/2 cup yellow pepper, chopped
• 1/2 cup carrots, peeled and grated
• 1/2 cup mint, chopped
• 1 package rice paper
• Hoisin sauce
• 1/3 cup peanuts, chopped