Vegetable Spring Rolls | SheerLuxe
A healthy lunch or starter, vegetable spring rolls are easy to make yourself, and you can customise the filling to your personal preference. The crunchy vegetables bring a freshness to the dish,...
Ingredients
- 1 large chicken breast
- Salt and pepper
- 2 tbsps of vegetable oil
- 1 cucumber
- 1 raw Chioggia beetroot or red beetroot
- 10 small round rice paper sheets
- 1 lettuce heart, leaves separated
- 1 bunch of mint, leaves picked
- Hoisin sauce
- 1 bird’s eye chilli (optional), deseeded and finely chopped
- 1 tbsp of chopped peanuts (optional)
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