Roasted Pumpkin Mac and Cheese Recipe | Boursin Cheese

Roasted Pumpkin Mac and Cheese Recipe | Boursin Cheese

www.boursin.co.uk

Our recipe for pumpkin mac and cheese take the humble original to the next level with the addition of punchy Boursin and sweet roasted pumpkin.

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Ingredients

  • 1 Pumpkin or butternut squash (approx. 1kg)
  • 150g Boursin Garlic & Herbs
  • 150g Leftover mixed cheese
  • 1 Small white onion
  • 50g Unsalted butter
  • 100g Plain flour
  • 1 Litre semi-skimmed milk
  • 1 Nutmeg to grate or a pinch of powdered nutmeg
  • 150g Stale bread blitzed to a crumb
  • 3-4 Fresh sage leaves
  • Splash of vegetable oil
  • Salt and pepper
  • 150g Macaroni

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