Sautéed Collard Greens with Pancetta Recipe | Samsung Food App
Looking for a quicker and healthier alternative to traditional southern collard greens? These sautéed collard greens are vibrant, delicious, and easy to make. They're topped with flavorful crispy...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Grater
- Baking sheet
- Oven
- Serving platter
Ingredients
- 1 bunch collard greens (stems removed & sliced)
- 1 whole shallot (chopped)
- 3 cloves garlic (minced)
- 1/2 tsp sea salt
- 1/2 tsp black pepper
- 1/2 tbsp olive oil
- 1 tbsp lemon juice (fresh squeezed)
- 1/2 cup chicken broth
- 2 sliced pancetta
- 1/8 cup croutons (crushed for topping)
- 1 tbsp parmesan (sliced or grated for topping)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Sautéed Collard Greens Recipe
freseniuskidneycare.com
Sauteed Greens Recipe | Samsung Food App
app.samsungfood.com
Sautéed Collard Greens
saveur.com
Sautéed Greens & Tomatoes Recipe
cuisineathome.com
Crispy Sauteed Collard Greens
crunchymamabox.com
Sauteed Collard Greens Recipe
food.com
Sautéed Greens
nutritionforme.org
Sauteed Collard Greens Recipe
fullcircle.com