New England-Style Shrimp Rolls Recipe | Samsung Food App

Ingredients

• 2 lb shrimp (900 g), shelled, deveined, tails on and butterflied
• 1 tbsp (15 ml) olive oil
• salt and pepper to taste
• ½ cup (120 ml) mayonnaise
• 1 tsp (5 ml) lemon zest
• 2 tbsp (30 ml) lemon juice
• Pinch of Cayenne Pepper
• ½ cup (120 ml) celery, diced
• 2 tbsp (30 ml) shallots, minced
• 1 tbsp dill, minced
• Split top hotdog buns
• 2 tbsp melted butter