Marinated Portabella Mushrooms - Brennans Market

Marinated Portabella Mushrooms - Brennans Market

brennansmarket.com

Serving Size: Serves 4 Ingredients 2 to 3 pounds portabella mushrooms 2 Tablespoons Brennan’s Cellars Extra Virgin Olive Oil 4 Tablespoons Brennan’s Chiles N Ba

View Original

Share this recipe:

Ingredients

  • 2 to 3 pounds portabella mushrooms
  • 2 Tablespoons Brennan’s Cellars Extra Virgin Olive Oil
  • 4 Tablespoons Brennan’s Chiles N Balsamic Vinegar
  • 1/2 cup arugula
  • 3 Tablepoons Bear Pond Pesto
  • 8 oz fresh Mozzarella, sliced
  • 3-4 Roma tomatoes, sliced lengthwise
  • salt and pepper to taste

More Like This