Custard Mooncake Recipe - Simple Chinese Food
It's Mid-Autumn Festival, let's make custard moon cakes! In the past half month, I have been smashing custard moon cakes. Speaking of which, this recipe is the most satisfying for me now. It tastes...
Keywords
- Custard Mooncake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 120g Low-gluten flour
- 30g Powdered sugar
- 24g (whole egg liquid) egg
- 30g milk powder
- 24g Light cream
- 48g butter
- 1 piece Salted Duck Egg Yolk
- 35g Caster sugar
- 3g Coconut milk powder
- 55g corn starch
- 1 piece yolk
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