Cheesecake Topped With Almond Brittle | Community Recipes | Nigella's Recipes | Nigella Lawson

Cheesecake Topped With Almond Brittle | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Delight your taste buds with Cheesecake Topped With Almond Brittle. Crushed biscuits and ground almonds form the base, creamy cottage cheese and toasted almonds create a flavorful filling, all...

Keywords

  • Comfort
  • Indulgent
  • Fun
  • Sociable
  • Sweet
  • Partytime
  • Birthdays
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Ingredients

  • 200 grams digestive biscuits (crushed)
  • 50 grams ground almonds
  • 80 millilitres butter (melted)
  • 120 millilitres butter (at room temperature)
  • 500 grams cottage cheese (creamed)
  • 4 large eggs (separated)
  • 180 grams caster sugar
  • 45 millilitres cornflour
  • 25 millilitres lemon juice
  • 250 grams sugar
  • 125 millilitres double cream
  • 100 grams natural almonds (toasted)

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