Open cottage cheese and mint omelette | Recipes | WW Australia
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Open cottage cheese and mint omelette & see the Points value of this great recipe.
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Spoon
- Nonstick skillet
- Stove
Ingredients
- Egg(s) 4 medium
- Salt ½ tsp, garlic flavoured
- Fresh mint 2 tbs, leaves, chopped, plus extra leaves to serve
- Fresh lemon rind 1 tsp, finely grated, plus extra strips to serve
- Frozen green peas ¼ cup(s), (30g)
- 97% fat-free cottage cheese ¼ cup(s), (60g)
- Oil spray 1 x 3 second spray(s)
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