Kale Apple Sausage Sauté – No Bullsh*t Cooks
Kale Apple Sausage Sauté
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Cooking tools:
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Wooden spoon
Ingredients
- 2 Bunches of Kale (Washed & Shredded)
- 2 Apples (Chopped into 1/2 Inch Pieces)
- ½ Onion (Diced)
- 4 Italian Sausages (Chopped)
- 1 cup Chicken Broth
- ½ tsp Curry Powder
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