Sweet Sausage, Kale and Apple Pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sippitysup.com.
Cooking tools:
- Food processor
- Skillet
- Wooden spoon
- Slotted spoon
- Mixing bowl
- Oven
- Measuring cup
- Measuring spoon
- Plastic wrap
- Rolling pin
- Plate
- Oval baking dish
- Baking sheet
- Pastry brush
- Chef's knife
- Cutting board
- Refrigerator
- Stove
- Kitchen scale
Ingredients
- 2 ½ cup all-purpose flour
- ¼ teaspoon kosher salt
- 8 ounces unsalted butter (chilled and cut into pieces)
- ¼ cup ice water (or more as needed)
- 1 Granny Smith apple (peeled, halved, cored and diced)
- 1 tablespoon extra-virgin olive oil
- 1 pound sweet Italian sausage (casings removed)
- 1 medium onion (peeled and diced)
- kosher salt
- freshly cracked black pepper
- ¼ pound kale (tough stems and ribs removed, leaves coarsely chopped)
- ¼ cup raisins
- 1 large egg yolk ((lightly beaten with 1 teaspoon water, for egg wash))
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