Mexican Tortillas with Vegetarian Filet Pieces
Give your traditional tortillas a twist with our vegetarian recipe. Garden Gourmet filet pieces, avocado, peppers, corn... Everyone will like it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardengourmet.com.
Ingredients
- 1 pack Garden Gourmet Filet Pieces
- 125 g kidney beans (drained weight)
- 125 g corn (drained weight)
- 1 avocado
- 2 sweet pointed peppers
- 2 tomatoes
- 4 carrot tortilla’s (or other vegetable tortilla)
- 100 ml crème fraiche
- 1 tbsp cajun seasoning
- 1 tbsp fresh coriander
- 3 tbsp plantbased oil
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