Snapper Pies Recipe | Better Homes & Gardens Australia

Ingredients

• 1 tsp olive oil
• 1 large red onion, halved, thinly sliced
• 2 parsnips, chopped
• 2 carrots, diagonally sliced
• 2 celery sticks, diagonally sliced
• 2 Carisma potatoes, chopped
• 2 garlic cloves, finely chopped
• 60 ml water
• 40 g wholemeal plain flour
• 560 ml low-fat milk
• 60 g reduced-fat grated cheese
• 2 tsp wholegrain mustard
• finely grated zest of 1 lemon
• freshly ground black pepper
• 600 g boneless skinless snapper fillets, cut into bite-sized pieces
• 6 filo pastry sheets
• olive oil spray