Spicy Honey-Ginger Chicken Bowls with Yum Yum Sauce

Ingredients

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 2 tablespoons soy sauce
• 2 tablespoons honey
• 2 tablespoons fresh ginger, grated
• 2 cloves, minced
• 1 tablespoon sriracha sauce (adjust to desired spice level)
• 1 tablespoon rice vinegar
• 1 tablespoon sesame oil
• 1 teaspoon ground paprika
• Salt
• pepper
• 2 cups cooked white rice (or brown rice for a healthier option)
• 1 cucumber, thinly sliced
• 1 carrot, julienned
• 1 avocado, sliced
• 2 tablespoons sesame seeds
• Fresh cilantro leaves, for garnish
• 1/4 cup chopped green onions, for garnish
• Lime wedges, for serving
• 1/2 cup mayonnaise
• 2 tablespoons ketchup
• 1 tablespoon sugar
• 1 teaspoon garlic powder
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon sriracha sauce (or more for extra heat)
• Salt to taste