Avocado Chicken Salad | Just A Pinch Recipes
Combine first 4 ingredients in a medium bowl, stirring with a whisk. Add chicken and cilantro; toss to combine. Gently fold in salsa and avocado. Serve with chips.
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Ingredients
- 2 tablespoon(s) olive oil
- 2 tablespoon(s) fresh lime juice
- 3/8 teaspoon(s) Kosher salt
- 1/8 teaspoon(s) black pepper, freshly ground
- 2 cup(s) rotisserie chicken breasts, shredded
- 1/4 cup(s) fresh cilantro, chopped
- 3/4 cup(s) salsa, hot
- 1 ripe avocado, peeled and diced
- 3 ounce(s) tortilla chips
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