Healthier Mac 'N Cheese | Gay Lea

Ingredients

• 2 lb (1 Kg) butternut squash, peeled, seeded and cubed
• 6 cups (1.5 Kg) NORDICA 2% - Cottage Cheese
• 2 cups (500 mL) GAY LEA - 2% Milk
• 1/3 cup (75 mL) Dijon mustard
• 2 tbsp (30 mL) GAY LEA - Butter Sticks – Salted
• 1 large onion, grated
• 8 garlic cloves, minced
• 12 oz (375 g) IVANHOE - Old Sharpe Cheddar, cubed
• 2 tsp (10 mL) salt
• 1 tsp (5 mL) ground black pepper
• 2 tbsp (30 mL) GAY LEA - Butter Prints - Salted
• 1 1/2 cups (375 mL) fresh whole wheat breadcrumbs
• 1/2 cup (125 mL) fresh parsley leaves, finely chopped
• 1/2 cup (125 mL) SALERNO - Grated 100% Parmesan Cheese, pure and grated