Stuffed Sweet Onions with Bacon - High Desert Farmers Market

Ingredients

• 4 medium sweet onions
• 2 small zucchini, shredded
• 1 large garlic clove, minced
• 1 tbsp olive oil
• 1 tsp dried basil
• 1 tsp dried thyme
• ¼ tsp salt
• ¼ tsp pepper
• ½ cup dry bread crumbs
• 4 thick-sliced bacon strips, cooked and crumbled
• ¼ cup grated Parmesan cheese
• ¼ cup reduced-sodium chicken broth