Zelevi Sarmi (Stuffed Cabbage Leaves) Recipe | Samsung Food App
Another Bulgarian dish confused with its Greek cousin. Zelevi sarmi are made of cabbage leaves stuffed with combination of rice and minced meat and then boiled. They can be served both hot or cold to...
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spoon
- Mixing bowl
- Pot
Ingredients
- 1 cabbage, pickled
- 3 onions, chopped
- 1 carrot
- 1 root celery
- 2 cups white rice
- 1 teaspoon salt
- 1 teaspoon black pepper
- bunch of Italian parsley, chopped
- 2 tablespoons tomato juice or puree
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