Pan Fried Dumplings – Crafts to Crumbs
Explore authentic Pan Fried Dumplings with a Peking twist, perfect for Lunar New Year. Enjoy chewy dough and flavorful pork filling—made at home just like your favorite take-out.
Ingredients
- 2 chili oil (or to taste)
- 1-2 garlic cloves, minced
- 1 teaspoon sugar
- 1 teaspoon rice vinegar
- 1 teaspoon sesame oil
- 1-2 scallions, chopped
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