Pan Fried Dumplings -

Ingredients

• 2 cups Flour
• 1/2 tsp salt
• 1/2 cup water (boiling)
• 1 1/2 lbs. Chicken or ground pork
• 1/3 cup Chicken broth
• 2 tsp Sugar
• 2 tsp Soy Sauce
• 2 tsp Rice Vinegar
• 1 tsp Grated Ginger
• 1/4 tsp Salt
• 1/4 tsp Pepper
• 2 whole Scallion chopped
• 1 tsp Rice Vinegar
• 2 tsp Sesame Oil
• 1 whole Scallion chopped
• 1 pinch Red Pepper Flakes