Vegetarian 'Steak' Sandwich | Community Recipes | Nigella's Recipes | Nigella Lawson
Oven-roasted mushroom caps stuffed with garlic butter, served between grilled bread for a flavorful vegetarian 'steak' sandwich. Enjoy!
Ingredients
- 2 slices granary bread (or stoneground, 'proper')
- 3 large portobello mushrooms (or field mushrooms)
- olive oil (or garlic butter)
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