Winter slaw with warm celery seed dressing - Good Food Middle East

Ingredients

• 200g thick green beans, halved lengthways, then cut in 2
• 1 small head white cabbage, shredded
• 1 small white onion, diced
• 4 large carrots, shredded
• 5 tbsp sunflower oil
• 5 tbsp cider vinegar
• 4 tbsp caster sugar
• 1 tsp celery seeds
• 1 tbsp wholegrain mustard