Fried Brown Rice Scramble | Second Harvest of Silicon Valley

Name: Fried Brown Rice Scramble | Second Harvest of Silicon Valley
Ingredients: 4 cups of cooked brown rice; 2-3 tbsp vegetable oil; 2-3 large eggs, beaten; 2 cups leftover cooked veggies (suggestions: carrots, broccoli, squash, cauliflower); 1 tbsp soy sauce; 1-2 green onions, thinly sliced; 1-2 cups leftover cooked meat; 1 tsp sesame oil

www.shfb.org

This scramble combines vegetables with cooked brown rice (leftover rice works, too!) - the result is healthy yet tasty!

View full recipe on www.shfb.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.shfb.org.

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Ingredients

4 cups of cooked brown rice
2-3 tbsp vegetable oil
2-3 large eggs, beaten
2 cups leftover cooked veggies (suggestions: carrots, broccoli, squash, cauliflower)
1 tbsp soy sauce
1-2 green onions, thinly sliced
1-2 cups leftover cooked meat
1 tsp sesame oil