Do you love Gin? Then try this no-bake Gin cheesecake with tonic! - Rest Less

Ingredients

• serves 8 – 10
• Biscuit Base: 300g Digestives, 150g unsalted Butter
• Cheesecake Filling: 125ml Gin, 125ml Tonic Water, 75g Caster Sugar, 5 Dr Oetker Gelatine Leaves, 600g Full Fat Cream Cheese, 300ml Double Cream, 100g Icing Sugar, Juice Half a Lime
• Decoration: 150ml Double Cream, 2 tbsp Icing Sugar, Lime Zest, 12 Lime Slices