Smoky Bacon Deviled Eggs
Smoky Bacon Deviled Eggs with Woeber’s Mayonnaise & Horseradish Mustard – Yum! Perfect recipe using their unique flavors.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Refrigerator
Ingredients
- 3 tbsp Woeber’s Smoky Bacon Mayonnaise
- 1 tbsp Woeber’s Horseradish Mustard
- 1 tsp balsamic vinegar
- 3 oz (1 package) Real Bacon Pieces
- 8 large eggs
- Smoked paprika, to taste
- Shredded Parmesan cheese, to taste
- Fresh chives, to taste
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