Eastern Inspired Fish Soup with Norwegian Saithe | Seafood from Norway
Try this filling soup inspired by the East. Norwegian saithe is a fish that goes well with soups and stews.
Ingredients
- 400 g saithe fillet, skinned and pinboned
- 200 g Chinese cabbage
- 2 pcs spring onion
- 2 cubes vegetable stock
- 1 tsp chili paste
- 4 dl coconut milk
- 400 g canned tomatoes, chopped
- 2 tsp soy sauce
- salt
- bread
More Like This
Norwegian saithe stew | Seafood from Norway
fromnorway.com
Norwegian saithe tart | Seafood from Norway
fromnorway.com
Norwegian Fish Soup for Many People | Seafood from Norway
fromnorway-my.com
Norwegian Fish Soup for Many People | Seafood from Norway
fromnorway.com
Classic Norwegian Fish Soup | Seafood from Norway
fromnorway.com
Baked Norwegian saithe in salsa verde | Seafood from Norway
fromnorway.com
Recipe | Spicy salad with Norwegian salmon | Seafood from Norway
fromnorway-my.com
Shellfish Soup from South France | Seafood from Norway
fromnorway-my.com