Rhubarb and strawberry breakfast crumble
Rhubarb and strawberry breakfast crumble: A sweet treat combining fresh fruit with oats and coconut, baked until golden. Perfect for a delicious start to your day!
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Ingredients
- 3 sticks of rhubarb, chopped
- 1 punnet of strawberries, chopped
- 1 cup rolled oats
- ½ cup shredded coconut
- 2 tbsp maple syrup
- 2 tbsp chia seeds
- 1 tbsp butter or nuttelex
- 1 tsp vanilla essence
- Pinch of ground cinnamon
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