Apricot-Glazed Pork Ribs Recipe

Apricot-Glazed Pork Ribs Recipe

www.allrecipes.com

Apricot-glazed pork ribs feature a soy and apricot preserve mixture that does double-duty as a marinade and basting sauce in this baby back ribs recipe.

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Ingredients

  • 3.5 pounds baby back pork ribs
  • 1 (16 ounce) jar apricot preserves
  • 0.33333334326744 cup soy sauce
  • 0.25 cup packed light brown sugar
  • 2 teaspoons garlic powder
  • aluminum foil
  • salt and ground black pepper to taste

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