Chickpea & tomato soup | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Chickpea & tomato soup & see the Points value of this great recipe.
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Cooking tools:
- Blender
- Saucepan
- Stove
- Can opener
- Colander
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Refrigerator
- Serving bowl
Ingredients
- 1 can(s), large, drained Chickpeas, cooked, drained, rinsed
- 1 can(s), large Tinned Tomatoes
- 100 g Cherry Tomatoes
- 1 cube(s) Vegetable stock cube, to make 300ml stock
- 1 clove(s) Garlic, chopped
- 1 teaspoon(s), level Coriander, Dried
- 1/2 teaspoon(s), level Ground Cinnamon
- 1/2 teaspoon(s), level Chilli Powder
- 2 tablespoon(s) Lime Juice, Fresh
- 20 g 0% fat natural Greek yogurt
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