Thai Turkey Meatballs Recipe - (4.6/5)

Ingredients

• 4 shiitake mushrooms
• 1 1/2 lbs. ground turkey (preferably dark meat)
• 2 tsp. minced ginger
• 2 tsp. Thai green curry paste, or more to taste
• 2 Tbsp. Asian fish sauce (nam pla nuoc nam; substitute soy sauce with a dash of Worcestershire sauce or anchovy paste if desired)
• 1 tsp. sugar
• 1 egg, lightly beaten
• ¹⁄3 c. green onions, white and green parts finely chopped
• 1/4 c. chopped cilantro
• salt to taste
• 2 Tbsp. peanut oil
• 1 recipe Spicy Asian Dipping Sauce
• ¹⁄3 c. soy sauce
• 2 Tbsp. rice vinegar
• 1/2 tsp. sesame oil
• 1/2 to 1 tsp. brown sugar
• 2 Tbsp. minced green onions
• 1/4 c. chopped cilantro leaves (optional)
• 1 to 2 tsp. Asian chile sauce, such as Chinese chile/garlic paste or Thai chili sauce (Sriracha)