Ham Okonomiyaki (Japanese Pancake) Recipe | Otway Pork

Ingredients

• 200g Otway Ham, roughly chopped
• 1 tablespoon vegetable oil, plus extra for frying
• 1 cup plain flour
• 2 eggs
• 1 cup iced water
• 1 tablespoon kecap manis, plus extra to serve
• 1 tablespoon sesame oil
• 3 cups finely shredded red cabbage
• 1 carrot, peeled and roughly grated
• 2 green onions (shallots), trimmed and finely sliced, plus extra to garnish
• Kewpie mayonnaise and black sesame seeds, to serve