Loin of bacon with an irish mist glaze | MummyPages.uk
Indulge your family with tender loin of bacon glazed in Irish Mist, a comforting one-pan meal perfect for special occasions or cozy dinners.
Keywords
- loin
- of
- bacon
- with
- an
- irish
- mist
- glaze
Ingredients
- 900g loin of bacon
- 450g potatoes, well scrubbed
- 1 egg yolk
- 25g plain flour, plus extra for dusting
- 2 tbsp Irish Mist liquer
- 4 tbsp honey
- 100ml cider
- 12 whole cloves
- 25g butter
- 2 tbsp olive oil
- 8 small savoy cabbage leaves, trimmed down into cups
- salt and freshly ground black pepper
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