Filippo Berio Jerk Chicken with Gnocchi

Filippo Berio Jerk Chicken with Gnocchi

filippoberio.com

The fusion of Jamaican jerk and Italian gnocchi creates a new-world comfort food with warm aromatic spices and rich flavors. Position a rack in the center of th

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Cooking tools:

  • Oven
  • Baking sheet
  • Mixing bowl
  • Whisk
  • Pot
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Tongs
  • Spoon

Ingredients

  • 6 Tbs. plus 1 tsp Filippo Berio Organic Extra Virgin Olive Oil
  • 5 tbsp fresh lime juice
  • 2 tsp jerk rub
  • Kosher salt
  • 1 lb. boneless skinless chicken thighs, cut into 1-inch pieces
  • 1½ cups chopped bell pepper, preferably green and orange
  • ¼ cup finely chopped red onion
  • 1 tsp finely chopped garlic
  • Freshly ground black pepper
  • 1 lb. gnocchi
  • 1 lb. fresh tomatoes, seeded and chopped
  • ¼ cup finely chopped cilantro

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