Hearty Weekend Brunch Vibes by the_happy_veg
A good brunch for me needs to be varied, hearty, and make me want to take a nap afterwards that I never actually take lol. This hearty, vegetarian brunch has a
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Cooking tools:
- Pepper mill
- Pot
- Skillet
- Ramekin
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Paper towel
- Plate
- Measuring spoon
- Measuring cup
- Stove
Ingredients
- 2 whole Croissant
- 398 ml Baked Beans
- 4 whole Tangerines (Mandarin Orange)
- 1 cup Cherries, Fresh
- 1 whole Extra Virgin Olive Oil
- 1/2 whole Red Onion
- 2 whole Green Onion (Scallion)
- 1 whole Jalapeño Pepper
- 1/2 tsp Red Pepper Flakes
- 2 cups Potatoes, White
- 2 tsp Kashmiri Chili Powder
- 1 whole Himalayan Pink Salt
- 1 whole Black Peppercorns, Ground Fresh
- 4 whole Egg
- 1 whole Heavy Whipping Cream
- 1/4 cup Aged Cheddar Cheese
- 2 pinches Red Pepper Flakes
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