A South African Biscuit Tradition - lifeandthyme

Ingredients

• 1 lb. butter, melted
• 2 cups buttermilk
• 2 eggs, beaten
• 2 lb. plain or bran-rich self-rising flour
• 3 tablespoons baking powder
• 1 ½ cups soft brown sugar
• 1 ½ cups muesli
• 1 cup oats
• ½ cup sunflower or pumpkin seeds
• ½ cup almond flakes
• Generous pinch of salt