Eggplant Parmesan | Savory

Ingredients

• Olive oil, as needed
• 1 large eggplant
• 3 cloves garlic, minced
• 1/2 (28 oz) can crushed tomatoes
• 3/4 cup Italian-style bread crumbs
• 1 (8 oz) pkg fresh mozzarella, thinly sliced
• 7 oz wide egg noodles (about 2/3 of package)
• 1/2 (5 oz) pkg 50/50 salad mix