Raw Orange Ginger-Glazed Doughnut Recipe - Rawmazing Raw and Cooked Vegan Recipes

Raw Orange Ginger-Glazed Doughnut Recipe - Rawmazing Raw and Cooked Vegan Recipes

rawmazing.com

This is a great raw ginger doughnut recipe. Made from oat flour, this lighter version is topped with a delicious orange glaze. It can't get better than this.

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Cooking tools:

  • Doughnut pan
  • Food processor
  • Microplane
  • Citrus press
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 2 1/2 cups raw oat flour (made by grinding raw flaked oats)
  • 1 cup brazil nuts, ground fine
  • 1/4 cup raw, organic coconut flour
  • 1/3 cup raw, organic agave nectar or liquid sweetener of choice
  • 1/3 cup coconut oil, melted
  • 1/4 cup coconut sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla
  • zest from one orange
  • 3 tablespoons orange juice
  • 3 tablespoons raw coconut butter (not coconut oil), softened
  • 2 tablespoons raw, organic agave nectar or liquid sweetener of choice
  • 1 teaspoon freshly grated ginger

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