Mini Greek Meatloaves with Tzatziki Sauce Recipe - BettyCrocker.com

Mini Greek Meatloaves with Tzatziki Sauce Recipe - BettyCrocker.com

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Enjoy a hearty Greek dinner with these mini meatloaves made using ground beef and spinach! Serve with classic Tzatziki sauce made using Yoplait® Fat Free plain yogurt.

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Ingredients

  • 1 lb extra-lean (at least 90%) ground beef
  • 1/2 box (9-oz size) frozen spinach, cooked, well drained (about 1/2 cup)
  • 1 small onion, finely chopped (1/4 cup)
  • 1/3 cup old-fashioned or quick-cooking oats
  • 2 oz crumbled feta cheese
  • 1 egg plus 1 egg white
  • 1 teaspoon dried oregano leaves, crushed
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 3/4 cup Yoplait® Fat Free plain yogurt (from 2-lb container)
  • 1/2 medium cucumber, peeled, seeded and finely chopped (1/2 cup)
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1 clove garlic, finely chopped

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