Christmas Stollen

Christmas Stollen

www.almanac.com

Our expertly crafted stollen, brimming with plump fruits and dusted with powdered sugar, embodies the festive spirit.

View full recipe on www.almanac.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.

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Ingredients

  • 1 package (2-1/4 teaspoons) dry yeast
  • 1/4 cup warm water
  • 1/4 cup sugar
  • 1/2 teaspoon salt
  • 1/4 cup butter or margarine
  • 1 egg
  • 1/4 cup milk
  • 2-1/4 cups flour
  • 1 cup candied fruit mix or dried fruit mix
  • Butter
  • Icing (recipe follows)

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