Blondies | Ann Clark
For thicker bars, you can instead bake this recipe in a greased 9 by 13 inch pan; the bars will take about 5 minutes longer to bake.
Ingredients
- 1 cup Unsalted Butter
- 2 Packed Light Brown Sugar
- 3 Eggs
- 1 tablespoon Vanilla
- 3/4 teaspoons Salt
- 3 cups All-Purpose Flour
- 1 cup Finely Chopped Walnuts
- 1 Package Butterscotch Chips (optional)
More Like This
Blondies Recipe | Food Network UK
foodnetwork.co.uk
Bake Candy Bar Blondies with Rich Flavors - Baker Recipes
baker.recipes
Blonde Brownies Recipe: How to Make It
tasteofhome.com
Blondie Brownies • Tasty Recipes from Paulbeck's
wp.paulbecks.com
Blondie Brownies - Baking At Home
bakingathome.com
Butterscotch Blondies Recipe
cooking.nytimes.com
Brown Butter Blondies - The Local Palate
thelocalpalate.com
Brown Sugar Blondies from The Weeknight Cook by Brigit Binns
app.ckbk.com