Blondies Recipe | Food Network UK
This mouth-watering recipe is ready in just 40 minutes and the ingredients detailed below can serve up to 8 people.
Ingredients
- 260g light brown sugar
- 220g unsalted butter, plus more for the preparing the pan
- 2 large eggs, beaten
- 3/4 tsp vanilla extract
- 320g plain flour, plus more for preparing the pan
- 1 1/2 tsps baking powder
- 1/4 tsp salt
- About 85g chocolate, butterscotch or white chocolate chips (optional)
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