Korean beef & kimchi pastry rounds recipe

Korean beef & kimchi pastry rounds recipe

en.petitchef.com

Preheat your oven to 415º degrees. Heat a stainless steel pan on medium/high and add the olive oil and sauté the onions until it softens. - Recipe Other :...

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Ingredients

  • 1/2 libra Grass Fed Ground Beef
  • 1/2 Onion, Diced
  • 1 tablespoon Minced Garlic
  • 1 tablespoon Extra Virgin Olive Oil
  • 1 teaspoon Sesame Oil
  • 1 Cup, Diced Kimchi
  • 1 tablespoon Garlic Chile Paste
  • Salt and Pepper to taste

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