Bean and Veggie Burgers Recipe - Pillsbury.com
Yes, you can have a low-fat burger! Beans, grains and veggies are the answer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 2 cups Progresso™ red kidney beans, drained, rinsed (from 19-oz can)
- 1/2 cup uncooked rolled oats
- 1/2 cup chopped fresh mushrooms
- 1/4 cup chopped onion
- 1 small carrot, shredded
- 1/2 medium red bell pepper, chopped
- 1 garlic clove, minced
- 2 tablespoons ketchup
- 3/4 teaspoon salt
- 4 lettuce leaves
- 4 slices tomato
- 4 burger buns, split
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