Authentic Czech Goulash Stew Recipe
This hearty Czech Goulash Stew features tender beef slow-cooked with deeply caramelized onions, a rich blend of paprika and caraway, and a savory broth. It...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rocely.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Paper towel
- Measuring cup
- Measuring spoon
- Spoon
- Fork
Ingredients
- 1/2 kilogram Beef
- 2 Onions
- 2 tablespoons Vegetable Oil
- 1 teaspoon Salt
- 1/2 teaspoon Black Pepper
- 3 teaspoons Sweet Paprika Powder
- 1 teaspoon Cayenne Pepper
- 1 teaspoon Caraway Seeds
- 1 teaspoon Dried marjoram
- 1 clove Garlic
- 2 tablespoons All-Purpose Flour
- 500 milliliters Water
- 1 Beef stock cube
- 3 tablespoons Tomato Paste
- 1 slice Stale bread
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