Goulash Soup

Name: Goulash Soup
Total time: 120 min
Ingredients: 2 TBSP ofPork Lard (Sádlo) (adjust if needed, or goose fat or frying oil of your choice); 1onion - peeled and chopped; 1 LB ofbeef shin - diced (dices about 1"); 2 TBSP ofall-purpose flour; 1 TBSP ofground paprika; 1 TBSP oftomato paste; Pinch ofsalt (adjust if needed); Pinch ofpepper (adjust if needed); 4 cups ofbeef broth/stock; 5 cloves ofgarlic - peeled and finely chopped; 1 TSP ofcaraway seeds - ground; 1 TBSP ofmarjoram - dried; 2 PCS ofpotatoes of your choice - peeled and diced (medium size); 2 cups ofwater (adjust if needed)

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Immerse yourself in the rich flavors of Czech cuisine with this Goulash Soup recipe. A hearty blend of meat, vegetables, and aromatic spices..

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Ingredients

2 TBSP ofPork Lard (Sádlo) (adjust if needed, or goose fat or frying oil of your choice)
1onion - peeled and chopped
1 LB ofbeef shin - diced (dices about 1")
2 TBSP ofall-purpose flour
1 TBSP ofground paprika
1 TBSP oftomato paste
Pinch ofsalt (adjust if needed)
Pinch ofpepper (adjust if needed)
4 cups ofbeef broth/stock
5 cloves ofgarlic - peeled and finely chopped
1 TSP ofcaraway seeds - ground
1 TBSP ofmarjoram - dried
2 PCS ofpotatoes of your choice - peeled and diced (medium size)
2 cups ofwater (adjust if needed)