Stone-grilled Ternera Gallega T-bone Steak with Pepper
The best recipe for cooking Galician beef steak with pepper, grilling the meat on the stone to obtain more flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coren.es.
Cooking tools:
- Cooking stone
- Grill
- Grill pan
- Pepper mill
- Chef's knife
- Cutting board
- Refrigerator
- Plate
Ingredients
- 4 Ternera Gallega T-bones (2 fingers thick approx.)
- Salt flakes
- Freshly ground pepper
- A jet of olive oil
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