Gingerberry Breakfast Crisp – Budget Eat Repeat

Gingerberry Breakfast Crisp – Budget Eat Repeat

budgeteatrepeat.com

Is it a dessert? Is it a breakfast? Does it belong in fall? Winter? Summer? Spring? The answer is: Yes. Yes to all the things. Make it during whatever season, frozen berries are always available. Eat...

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Ingredients

  • 24 oz frozen berries (about 4.5-5 cups) ($3.36)
  • 1/2 cup whole wheat flour ($0.09)
  • 1/4 cup white sugar ($0.05)
  • 1 tsp ground ginger ($0.17)
  • 2 tbsp lemon juice ($0.28)
  • 2.5 cups old fashioned oats ($0.98)
  • 1/4 cup whole wheat flour ($0.04)
  • 1/4 cup light brown sugar ($0.11)
  • 1/4 cup vegetable oil ($0.11)
  • 1/4 cup maple syrup ($0.88)
  • 1 tsp vanilla extract ($0.03)
  • 1 tsp cinnamon ($0.08)
  • 1/4 tsp salt (

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