Green Curry Mussels | Growing Chefs! Ontario

Name: Green Curry Mussels | Growing Chefs! Ontario
Ingredients: 4 pounds fresh mussels; 1 tablespoon sesame oil; 2 cloves garlic, minced; 1 white onion, minced; 1 tablespoon fresh ginger, grated; 2 tablespoons green curry paste; 2 cups coconut milk; 4 tablespoons mint, chopped; 2 tablespoons sesame seeds, toasted; 4 pieces toasted ciabatta or baguette; Salt to taste; Pepper to taste

growingchefsontario.ca

Simple and not too spicy, these mussels are an easy appetizer. They’re a great healthy option, but let’s be honest, the sauce is the best part.

Keywords

mussels
healthy
option
let’s
honest
spicy
easy
great
sauce
simple
they’re
best

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at growingchefsontario.ca.

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