Salsa Verde Chilaquiles | Working Against Gravity
Chilaquiles are traditionally served for breakfast in Mexico and consist of crispy tortillas swimming in salsa and sprinkled with cheese. How can you go wrong, right?
Keywords
- salsa
- chilaquiles
- mexican food
- tortillas
- health mexican food
- healthy meal prep
- healthy mexican food
- healthy mexican
- salsa verde
Ingredients
- 200 g tortillas (5 rounds), like Trader Joe’s Corn & Wheat Tortillas de mi Abuela or La Tortilla Factory’s Handmade Style Tortillas
- 340 g (1 container) salsa verde or Trader Joe’s roasted tomatillo salsa (found in the refrigerated foods section)
- 20 g part-skim Cotija cheese (or feta cheese, if you can’t find Cotija)
- 2 eggs
- Olive oil spray
- Optional cilantro, for garnish
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