Low-fat turkey Bolognese - Good Food Middle East

Ingredients

• 400g lean turkey mince (choose breast instead of thigh mince if you can, as it has less fat)
• 2 tsp vegetable oil
• 1 large onion, chopped
• 1 large carrot, chopped
• 3 celery sticks, chopped
• 250g pack brown mushrooms, finely chopped
• pinch of sugar
• 1 tbsp tomato purée
• 2 x 400g cans chopped tomato with garlic & herbs
• 400ml chicken stock, made from 1 low-sodium stock cube
• cooked wholemeal pasta and fresh basil leaves (optional), to serve